Can caping in the field lead to a better mount later?

Importance of Field Caping for Shoulder Mounts

Caping a deer in the field is crucial for a successful shoulder mount. It provides an opportunity to remove the hide in one piece, which is essential for a high-quality mount. When done correctly, the entire hide can be removed, leaving the skull cap undisturbed. This not only reduces the risk of damage but also allows for better preservation and handling of the hide.

Optimal Cape Cuts for Shoulder Mounts

For a shoulder mount, it’s recommended to use a 2- to 3-inch wide cape cut, starting from the base of the ear and working downwards. This width allows for a clean, even cut while preserving the skin around the shoulders. The cut should be made in one smooth motion, following the natural curve of the animal’s head. Proper cape cuts also enable a more uniform drying process, which is vital for preventing hide shrinkage and distortion.

Field Caping and Taxidermist Prep

Field-caped hides can be preserved with salt immediately after caping, which helps prevent bacterial growth and decay. If freezing is not feasible, salt preservation is an excellent alternative. Once preserved, the hide should be stored in a cool, dry place until it’s ready for taxidermist preparation. Upon arrival at the taxidermy shop, the hide can be thawed, and the taxidermist can begin the mounting process. With proper handling and preservation, a field-caped hide can result in a superior shoulder mount with a natural appearance and texture.