Clover or brassicas: which is better for deer food plots?

Choosing the Right Forage

When selecting a forage for your deer food plot, consider the native species and soil type in your area. For most regions, clover is an excellent choice due to its ability to thrive in a wide range of environments and its high protein content, which attracts and supports deer. A mix of white clover and red clover can provide a diverse and nutritious food source for deer.

Planting and Maintenance Techniques

To establish a successful clover food plot, start by preparing the soil with a disk or tiller to a depth of 8-10 inches. This will help break up any compacted soil and allow for better root growth. Next, plant the clover seed at a rate of 10-15 pounds per acre, followed by a 1/4 inch layer of fertilizer. Water the plot regularly during the first few weeks after planting, and maintain a mowing height of 4-6 inches to promote healthy growth.

Combining Clover with Other Forages

While clover is a great standalone forage, combining it with other plants like alfalfa or oats can enhance its nutritional value and provide a more diverse food source for deer. Mixing in other forages can also help to extend the growing season by providing deer with a consistent food source throughout the year. When combining forages, be sure to plant at the correct ratio to avoid overcrowding and ensure each species has enough room to grow.